Go Back

Yum Nam Tok (Thai Beef Salad)

Ingredients

  • 1/2 lb. flank steak
  • 2 tablespoons fish sauce
  • 1 tsp grated palm sugar
  • The juice of 1 lime
  • 1 sliced green onion
  • 1-2 teaspoons ground dried chili pepper
  • 1 thinly sliced pink shallot
  • 10 sprigs of mint leaves
  • 5 sprigs of Asian basil leaves
  • 1 tablespoon toasted rice powder

Instructions

  • Read the method above ^.