What to cook + how to cook
I have had plenty of Tandoori chicken from a wide array of Indian restaurants but it wasn’t until I landed in the Maldives by way of India that I truly fell in love with it’s complexity. I was on a project (that ultimately fizzled) in Bangkok when I was invited to a friend’s honeymoon party. … Continue reading Homemade Tandoori Chicken
Homemade Chicken Shawarma (shāwarmā) I will guide you into heaven with this recipe. And with heaven I mean flavor euphoria. I wrangled this recipe out of a woman while hunting for rugs in Istanbul, Turkey. Our first night there a gentleman named Bulit (who apparently knew everyone) met us at the lobby and took us … Continue reading Turkish Shawarma Recipe
This is my take on a mind blowing grilled chicken I had when I was in Bangkok. No it was not street side, nor was it at some “cafeteria” stall or at some fancy “hi-so” hangout. It was deep in the recesses of a Mall which is not that surprising if you have been to Bangkok. Continue reading Thai Grilled Chicken (Gai Yang)
Char Siu (Chinese BBQ Pork Recipe) It’s incredibly hard to turn down a proper Char Siu (叉燒) / Cha Shao. For those of you who live in big metropolises with a China Town nearby, you have your pick of Char Siu – over rice, over ramen, in a sandwich, along side veggies, in a bun, stir-fried … Continue reading Char Siu Recipe
