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Thai Red Curry Paste Recipe
Posted on February 11August 12

Thai Red Curry Paste Recipe

Red is the color of love. I am making Prig Gang Kua (พริกแกงคั่ว). This is not “prig gang ped” which generally has some bloomed spices like cumin in it. I don’t like that many flavors in this dish so I stuck with the basic red curry recipe (พริกแกงคั่ว) which is what I have so elegantly … Continue reading Thai Red Curry Paste Recipe

Fish Tacos Recipe
Posted on January 28August 12

Fish Tacos Recipe

This fish taco recipe will set your fish tacos above the rest. If you make it, you will win the lottery – probably. Continue reading Fish Tacos Recipe

Minimalist Pasta With Roasted Tomatoes
Posted on January 28August 12

Minimalist Pasta With Roasted Tomatoes

This is my go-to pasta recipe when I’m tired. Why? It’s freakin’ easy and it can rival any restaurant style pasta dish – any day of any week. Believe that. Oh and this is a great first-date recipe. Please, trust me on this. Continue reading Minimalist Pasta With Roasted Tomatoes

Thai-Style Baked Fish in Banana Leaf
Posted on January 27August 12

Thai-Style Baked Fish in Banana Leaf

What I have done is come up with a mixture that speaks freshness and shouts flavor while keeping the spice and salt properly in check, well, at least for the non-Thai. I like fish. If I didn’t, I would not eat it. Continue reading Thai-Style Baked Fish in Banana Leaf

Pad See-Ew
Posted on December 28August 12

Pad See-Ew

Pad See-Ew (ผัดซีอิ๊ว) is a wonderfully quick Thai stir-fry that is easy to learn. This is a classic recipe adapted from a cook I knew in Bangkok. She made it perfect every time. Continue reading Pad See-Ew

Asian Influenced Orleans Black-Eyed Peas
Posted on December 27August 12

Asian Influenced Orleans Black-Eyed Peas

My first attempt at this dish was to pair the black-eyed peas up with a South East Asian omelet. These omelets generally have fish sauce and some sort of sort of veggie in them like scallions, sprouts or a local vine leaf. I made mine with some shrimp paste (very Vietnamese) and fresh dill in it. Continue reading Asian Influenced Orleans Black-Eyed Peas

Taiwanese Fried Chicken
Posted on December 27December 4

Taiwanese Fried Chicken

A rather delicious spin on the chicken nugget. My best experience was not actually in Taiwan, it was at a small chain in L.A. that dusted the chicken with the final seasoning. Continue reading Taiwanese Fried Chicken

Do Chua Recipe
Posted on December 26December 4

Do Chua Recipe

This will give you a very balanced taste of sweet and sour/acidic which will compliment a seasoned meat Continue reading Do Chua Recipe

Miso Cod Recipe
Posted on December 26August 12

Miso Cod Recipe

This is a lighter version of the Nobu Miso Cod recipe that has made it’s way around the interwebz. Continue reading Miso Cod Recipe

Garlic Fried Rice
Posted on November 5August 12

Garlic Fried Rice

A mastery of a classic garlic rice can really round out your dinner. It shows depth and all the garlic is a great health booster. The key here is to stir-fry the raw, un-cooked rice while imparting garlic and the taste of a homemade chicken stock into it. Continue reading Garlic Fried Rice

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